Starters
Pork Shank Wings
Spicy gochujang barbecue sauce, pork shank wings, sesame seeds and green onions
$18
Flautas Poblano
Rotisserie chicken, Oaxaca, fried flour tortillas, roasted chili cream, scallions and cilantro
$10
Guacamole
Jalapeno, yellow onion, cilantro and lime with fried sea salt potato scoops
$12
Caprese Toast
Burrata, arugula, basil, tomato, mushroom duxelles crostini, balsamic reduction
$15
Ahi Tuna Napoleon
Ahi tuna, avocado, pineapple, cucumber, cilantro and cilantro-jalapeno crema with crisp wontons
$20
Chicken Gumbo**
Peanut Butter roux with Cajun chicken with andouille sausage, okra and steamed white rice.
$5 $8
Coyne's Salad**
Mixed greens, pomegranate vinaigrette, feta, carrots and pistachios
$9
Butter Leaf Wedge
Butter lettuce, blue cheese dressing, honey cured bacon, blue cheese crumbles, heirloom tomatoes and chives
$13
Brussels & Kale Caesar**
Brussels sprouts, baby kale, Caesar dressing, cashews, croutons and Parmesan
$12
Entree Salads
Add chicken for $6, flat-iron steak for $20, or charbroiled salmon for $13.
Salmon, Beet & Chèvre Salad
Roasted red & yellow beets, crispy panko goat cheese chèvre, avocado, pistachios, arugula, olive oil & lemon
$26
Curry Chicken Chop**
Butter lettuce, creamy yellow curry dressing, curried chicken, snap peas, green apple, cashews and crispy rice noodles
$18
Mediterranean Tenderloin Salad
Mixed greens, tenderloin, bell pepper, red onions, grape tomato, cucumber, feta cheese and a Greek vinaigrette
$26
Honey Garlic Shrimp Salad
Crispy honey garlic glazed shrimp, butter lettuce and Napa cabbage, pickled ginger, carrots, cilantro, cashews, green onions, crispy rice noodles, apples and sesame ginger vinaigrette
$21
Prosciutto Peach Salad**
Arugula, prosciutto, grilled peach, pearl mozzarella, candied cashew, red onions, balsamic reduction and honey balsamic dressing
$19
House Specialties
Peruvian Chicken
Served halved with a Peruvian Aji Verde dipping sauce and chef’s vegetables and choice of thin-cut fries or smashed potatoes
$20
Prime Short Rib Colorado
Braised Thomas Cattle prime short rib, smashed potatoes, charred corn, red chile sauce, cotija cheese and cilantro vinaigrette.
$34
Butler’s Steak Risotto
Charbroiled Wagyu flat iron, sliced over mushroom duxelles risotto, lemon- garlic grilled asparagus and tabasco gastrique
$34
Spasta Pesto**
Mixed fresh seasonal vegetables sauteed in pesto with a hint of fresh tomato sauce served in a nest of roasted spaghetti squash *vegan
$17
Cauliflower Masala
Cauliflower, tikka masala curry, steamed white rice, cilantro, green onions and sliced pita bread
$18
Coconut Ginger Pappardelle
Grilled chicken breast, freshly made pappardelle pasta, rich coconut- chile sauce, green onions, ginger, snap peas, toasted coconut
$23
Fig & Truffle Burger
8 oz. American wagyu beef patty, white cheddar, mushroom duxelles, bacon-fig jam and arugula on a brioche bun with thin-cut fries
$16
Short Rib Ragu
Braised short rib ragu, pappardelle pasta, Parmesan cheese and basil
$28
Coyne's Reserved*
12 oz Wagyu New York Strip
with maître d’butter and sea salt, smashed potatoes and chef’s vegetables
$44
8 oz Tenderloin
with mushroom demi-glace, smashed potatoes and chef’s vegetables
$39
14 oz Wagyu Ribeye
with maître d’butter and sea salt, smashed potatoes and chef’s vegetables
$55
Seafood
Pistachio-Crusted Sea Bass**
Pistachio crusted Chilean sea bass, roasted tomato, parsnip puree, grilled asparagus and basil oil
$39
Citrus Salmon
Toasted farro medley, citrus beurre blanc, heirloom tomato-orange salad
$25
Scallops
Pancetta, fried brussels sprouts, cauliflower puree, and romesco
$39
Poke Bowl
Sesame and sriracha marinated ahi tuna, avocado, cucumbers, pickled carrots, rice, scallions, sesame seeds, tobiko, and sriracha aioli
$21
Lobster Cream Pappardelle
Langostino lobster, freshly made pappardelle pasta, lobster brandy cream sauce, roasted tomatoes, Parmesan cheese and fresh basil
$34
Miso Salmon
Miso-glazed Norwegian salmon, sake beurre blanc, white rice, and snap pea medley
$28
Fish & Chips
Beer-battered cod, caper seasoned french fries and dill tartar
$23
Sides
Thin-cut Fries
$5
Sweet Potato Waffle Fries
$6
Coleslaw
$5
Side Salad
$7
Cup of Chicken Gumbo
$5
Smashed Potatoes
$6
Seasonal Vegetables
$7
Dessert
Seasonal Cheesecake
$10
Brown Butter Pound Cake
Bourbon-salted caramel, candied bacon
$12
Flourless Espresso Chocolate Torte
Ganache, berry coulis, creme anglaise
$10
Creme Brûlée
Vanilla bean custard and fresh berries
$9
Churro Waffle
Tempura Belgian chocolate waffle tossed in cinnamon sugar, topped with vanilla ice cream, caramel & chocolate
$11
* Consuming raw or undercooked meat, poultry, shellfish, seafood or egg may increase your risk of foodborne illness
** Contains nuts