Starters
Halibut Tacos
Avocado, shredded cabbage, pico de gallo and cilantro-serrano sour cream
$16
Flautas Poblano
Rotisserie chicken, Oaxaca, fried flour tortillas, roasted chili cream, scallions and cilantro
$8
Guacamole
Serrano chili, yellow onion, cilantro and lime with fried sea salt potato scoops
$9
Caprese Toast
Burrata, arugula, basil, tomato, mushroom duxelles crostini, balsamic reduction
$13
Chicken Gumbo**
Peanut Butter roux with Cajun chicken with andouille sausage, okra and jasmine rice.
$5 $8
Soups & Salads
Add rotisserie chicken for $5, flat-iron steak for $10, or charbroiled halibut for $10.
Coyne’s Salad**
Mixed greens, pomegranate vinaigrette, feta, carrots and pistachios
$8
Yuzu Kale**
Sesame brown butter, pickled ginger, cashews, serrano chili and chives
$8
Warm Spinach
Bacon vinaigrette, mushrooms, red onion and fluffed egg
$8
Curry Chicken Wedge**
Butter lettuce, creamy yellow curry dressing, rotisserie chicken, snap peas, green apple, cashews and crispy chow mein
$13
Beet & chèvre salad
Roasted red & yellow beets, crispy panko goat cheese chèvre, avocado, pistachios, arugala, olive oil & lemon
$8
Burgers & Sandwiches*
Gluten-free buns available for $2
Cheeseburger
½ pound All-American blend of short rib, brisket and ground chuck, choice of sea salt truffle cheddar, mustard cheddar or sharp American, iceberg and tomato with avocado aioli on a sesame seed bun, garnished with red onion and pickle
Add a farm fresh egg $2 $14
Fig & Truffle Burger
½ pound All-American blend of short rib, brisket and ground chuck, white truffle cheddar, mushroom duxelles, bacon-fig jam and arugula on classic sesame bun
$16
Veggie Beet Burger**
Veggie Beet burger- Hand crafted barley, white bean and beet patty, mustard- ale cheddar, roasted tomatoes, pickled red onion, mixed greens and guacamole on ciabatta
$13
Peri Peri Fried Chicken Sandwich
Buttermilk, birdseye chili and flour breaded chicken breast, tabasco brown butter, lemon-ginger mayo, iceberg and pickles on sweet Hawaiian bun
$13
Smoked Brisket Sandwich
SRF American Kobe beef, bourbon barbecue sauce and Grandma Coyne’s slaw on country white hoagie
$18
Chicken Avocado Club Sandwich
Bacon, avocado, greenleaf lettuce, tomatoes, chipotle aioli on panini
$15
Coyne's Cheesesteak Sandwich
Prime beef, grilled peppers and onions, provolone, mayo on country white hoagie
$18
House Specialties
Jamaican Jerk Rotisserie Chicken
Served halved with spicy Caribbean pepper dipping sauce, wild rice pilaf and chef’s vegetables
$18
Feta Brined Rotisserie Chicken
Served halved, simple with wild rice pilaf and chef’s vegetablespilaf and sautéed chef's vegetables
$18
Butler’s Steak Risotto
Charbroiled SRF American Wagyu flat iron, sliced over choice of mushroom duxelles risotto or bleu cheese risotto, lemon- garlic grilled asparagus and tabasco gastrique
$26
Charbroiled Halibut
Served with lemon beurre blanc, wild rice pilaf and asparagus
$29
Spasta Pesto
Mixed fresh seasonal vegetables sauteed in pesto with a hint of fresh tomato sauce served in a nest of roasted spaghetti squash *vegan
$16
Lemon Dill Salmon
Lemon dill cream sauce, cauliflower rice and green beans
$20
Scallops
Crispy pancetta, cauliflower rice, red pepper coulis and broccolini
$32
Poke Bowl
Ahi tuna, avocado, cucumbers, pickled carrots, rice, scallions, sesame seeds and sriracha aioli
$16
Coyne's Reserved*
14 oz New York Strip Steak
Served with beefed up maître d’ butter, sea salt, hasselback potato and chef's vegetables
$62
10 oz Tenderloin
Served with beefed up maître d’ butter, sea salt, hasselback potato and chef's vegetables
$40
Sides
Pommes Frites
$5
Sweet Potato Waffle Fries
$6
Lemon-Garlic Grilled Asparagus
$7
Quinoa Tabbouleh
$6
Grandma Coyne's Coleslaw
$5
Wild Rice Pilaf
$6
Mixed Greens & Julienned Carrots
$7
Cup of Chicken Gumbo
$5
Smashed Baby Red Potatoes
$6
Seasonal Vegetables
$7
Dessert
Key Lime Pie
Graham cracker crust, whipped cream
$9
Brown Butter Pound Cake
Bourbon-salted caramel, candied bacon
$10
Flourless Chocolate Torte
Ganache, berry coulis, creme anglaise
$8
Creme Brûlée
Vanilla bean custard and fresh berries
$9
* Consuming raw or undercooked meat, poultry, shellfish, seafood or egg may increase your risk of foodborne illness
** Contains nuts