Classic Breakfast

Two eggs any style with brunch potatoes and your choice of bacon or sausage and choice of toast.

$13

Open-Faced Breakfast Pot Pie

House-made rosemary chicken gravy and flaky puff pastry topped with an over easy egg.

$13

Breakfast Chimichanga

Scrambled eggs, spicy black beans, chorizo, pepperjack cheese and hash browns rolled in a flour tortilla, flash-fried and finished with sour cream, green onions and pickled jalapenos - sauced with choice of salsa verde or red chili gravy.

$14

Butler's Steak and Eggs

Wagyu flat iron steak, Tabasco gastrique and two eggs any style - served with brunch potatoes and choice of toast.

$27

Huevos Rancheros

Fried corn tortillas, ancho and jalapeno stewed black beans, shredded lettuce, two over easy eggs finished with chipotle salsa, cotija cheese, jalapeno and serrano sour cream.

$13

Blueberry Avocado Toast

Thick toasted sourdough batard, smashed avocado, pickled blueberry, goat cheese crumbles, candied cashew, blueberry aioli and black lava sea salt.

$13

Verde Chilaquiles

Flash fried corn tortillas, salsa verde and eggs with cotija, cilantro and sour cream.

12

Gingersnap Pancakes

Triple stack of spiced ginger-molasses pancakes, powdered sugar, cinnamon butter, maple syrup and strawberries - served with pork sausage links.

$13

Peri Peri Chicken and Waffles

Buttermilk, Birdseye chili and flour breaded chicken breast served over a waffle with sage butter and honey.

$17

Bourbon Caramel French Toast

Grilled cinnamon-vanilla battered Texas Toast, cinnamon butter, bourbon caramel sauce and candied cashews - served with thickly sliced bacon.

$15

Tenderloin

Charbroiled beef tenderloin medallions, chimichurri, fresh arugula, poached eggs and hollandaise sauce on an English muffin.

$19

Classic

Canadian bacon, poached eggs, hollandaise sauce on an English muffin, garnished with dill and chives.

$14

Salmon

Thinly sliced salmon, wilted spinach, poached eggs and hollandaise sauce on an English muffin - garnished with dill and chives.

$18

Crab Cake

House made crab cakes, bacon, poached eggs and hollandaise sauce on an English muffin.

$22

Fig and Truffle Burger

8 oz. American wagyu beef patty, white cheddar, mushroom duxelles, bacon-fig jam and arugula on a brioche bun with thin-cut fries or mixed greens and julienned carrot.

$16

All-American Cheeseburger

8 oz. American wagyu beef patty, white cheddar, iceberg and tomato with horseradish aioli, garnished with red onion and pickle on a brioche bun with thin-cut fries or side salad.

$15

Peri Peri Fried Chicken Sandwich

Buttermilk, Birdseye chili and flour-breaded chicken breast, Tabasco brown butter, lemon-ginger mayo, iceberg and pickles on sweet Hawaiian bun with pommes frites or mixed greens and julienned carrot.

$16

Coyne's Salad

Mixed greens, pomegranate vinaigrette, feta, carrots and pistachios.

$9

Curry Chicken Chop

Butter lettuce, creamy yellow curry dressing, curried chicken, snap peas, green apple and crispy rice noodles.

$18

Poke Bowl

Sesame and sriracha marinated ahi tuna, avocado, cucumbers, pickled carrots, rice, scallions, sesame seeds, tobiko and sriracha aioli.

$21

Mimosa

Grapefruit, pomegranate or orange

$10

Classic Bloody Mary

Coyne's Private Label Vodka, tomato juice, spices and seasonings

$10

Wild Child

Coyne's Private Label Gin, sweetened orange peel, lemon juice

$11

Lemon Basil Bloody Mary

Bardenay Lemon Vodka, fresh basil, tomato and seasonings

$11

Aperol Spritz

Aperol, soda water, Prosecco

$9

Here & Now

Coyne's Private Label Vodka, Aperol, ginger-lime syrup, champagne, lime juice

$11

Irish Coffee

Jameson Irish Whiskey, turbinado sugar, coffee, unsweetened whipped cream

$11

Peanut Butter Chocolate Coffee

Screwball Peanut Butter Whiskey, Godiva Chocolate liqueur, coffee, unsweetened whipped cream

$10

Thomas Hammer Dark Roast Coffee

$4

Steven Smith Fine Teas

$5

Fresh-squeezed Juice

Orange or grapefruit

$5

Rotating draft Kombucha

$7

NA Bloody

$5

Fresh-squeezed Lemonade

Lemon, raspberry or pineapple

$5

"No Proof"

Grapefruit juice, almond syrup and black walnut bitters, shaken and strained over ice.

$7